• (717) 918-0138
  • Mon-Wed 7:30 - 5 | Thur-Fri 7:30 - 6 | Sat 7:30 - 3 | Sun 9 - 3
Gluten Free Boom-Boom Pizza

Gluten Free Boom-Boom Pizza

User Rating: 5 / 5

Star ActiveStar ActiveStar ActiveStar ActiveStar Active
 

Ingredients

All ingredients available at The Marketplace

  • JG686512 GF Broc/Ched Pizza Crust 10”
  • JG221070 GF Ken’s Boom Boom Sauce
  • JG506320 Vegan Shredded Mozzarella
  • JG679190 Vegan Ground Crumbles
  • JG786690 Red Onion
J.G. Signature Meals

Instructions

  1. Pre-Heat Oven 450*

  2. While oven heats, assemble pizza

    • place frozen pizza crust on sheet pan (do not thaw crust)

    • place a layer of shredded mozzarella on the crust 

    • slice red onion and place a layer over mozzarella

    • place a layer of vegan crumbles over cheese and red onion

  3. Place pizza in oven for approximately 8 minutes.

  4. Drizzle Boom Boom Sauce over top of fresh hot pizza.

Serve with: side salad or various vegetables
Alternate GF Use: Cut pizza crust in rectangular slices, bake crust. Serve w/ your favorite dip or sauces.